The upper gastrointestinal (GI) system plays a central role in digestion, nutrition, and comfort. As adults age, changes in the mouth, esophagus, and stomach may affect appetite, nutrient absorption, and swallowing ability.
This course provides caregivers with foundational knowledge of the anatomy and physiology of the upper GI system, common age-related conditions such as GERD and dysphagia, and essential care practices. Caregivers will learn to support clients’ nutritional needs, recognize gastrointestinal changes that must be reported to a nurse, and assist with related care procedures while maintaining dignity and safety.
By the end of this course, learners will be able to:
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